Holiday Feast

$270.00 + 6% tax –  Pick-up price

Recommended for 10 – 12 people 

Starters:

  • Spinach Artichoke Dip  
  • Cubed Meat & Cheese w/ Mustard & Crackers

Main Course:

  • Sliced Ham
  • Scallop Potatoes OR Roasted Redskin Potatoes
  • Honey Glazed Carrots OR Green Bean Casserole
  • Baked mac-n-cheese
  • Spring mix salad with cucumbers, peppers, tomatoes, and white balsamic
  • Rolls w/ Whipped Butter

Add a little extra:

  • Shrimp cocktail with cocktail sauce – market price per dozen
  • Bacon Wrapped Scallop w/ Bourbon BBQ Drizzle – $35/doz
  • Herb Roasted Turkey Breast – $10.95/lb
  • Dutch Apple or Pumpkin Pie – $35