Summer Grill

6% sales tax and 20% gratuity

PACKAGE ALSO INCLUDES: 5 Hour on-site staff – rolls & butter – water & ice tea station – buffet linen – cake cutting

Upscale Disposable $36.95 per person + 6% sales tax & 20% gratuity.
Hard plastic 10” plates, 6” plates for appetizers & dessert, rolled silver or black cutlery, clear disposable drinkware

Abbreviated China Service $40.95 per person + 6% sales tax & 20% gratuity.
China dinner plates, water goblets tableside, 6’ eco plates for appetizers & dessert, clear disposable cups for station, rolled silverware

Appetizer Hour

Fresh Fruit ~ Assorted Cheese with Crackers and Mustard ~ Vegetable Crudités with Ranch and Hummus

CHOOSE ONE COLD APPETIZERS:

  • Caprese Skewers (mini motz balls, cherry tomatoes, basil, drizzled in balsamic reduction)
  • Antipasto Display (meats, cheeses, roasted red peppers, olives, marinated vegetables)
  • Italian Bruschetta (tomatoes, onions, garlic, basil, olive oil – topped with parmesan)
  • Vegetable Pizza (herb cream cheese topped w/ carrots, broc, caul, peppers, olives, red onion)

CHOOSE TWO HOT APPETIZERS:

  • Fried Ravioli with Marinara
  • Teriyaki Chicken Skewer (chicken, peppers marinated in teriyaki)
  • Teriyaki Beef Skewer (steak, peppers marinated in teriyaki)
  • Buffalo Chicken Poppers with Ranch (your favorite buffalo dip scooped, breaded and fried)
  • Miniature Swedish Meatballs
  • Vegetable Eggroll with Plum Sauce
  • Stuffed Mushrooms (vegetarian or sausage)

Buffet

CHOOSE TWO ENTREES:

  • ~Chargrilled Chicken ¼’s
  • Grilled Salmon with Fruit Salsa
  • Grilled Shrimp Skewers
  • ~Roasted Pulled Pork
  • ~Grilled Chicken Breast (whole or pulled)
  • ~Whole Pig Roast pulled onsite + $3.00 pp
  • Grilled Filet with Bourbon Peppercorn Gravy + (varies on market $)

~Entrees include 3 house-made BBQ sauces

CHOOSE THREE SIDES:

  • *Tossed Salad V/Gf
  • Caesar Salad
  • Cuke-Tomato Salad
  • Potato Salad
  • Pasta Salad
  • Broc. Caul Salad
  • Baked Mac-n-Cheese
  • Baked Beans
  • Redskin Mashed Potatoes
  • Roasted Fingerling Potatoes
  • Steamed Vegetable Medley
  • Seasonal Grilled Vegetables
  • Flame Roasted Corn
  • Green Beans